Your Free Coffee Shop Startup Checklist

The 10-Phase Planning Tool Used to Open Two Successful Cafés

So You Want to Open a Coffee Shop?

You’ve thought it through. Now it’s time to plan it properly.

Opening a coffee shop takes more planning than most people expect — and less mystery than the industry would have you believe.

This free checklist walks you through every critical phase, from defining your vision and understanding your finances to securing a location, building out your space, hiring your team, and preparing for opening day.

It’s the same planning framework I used to open two cafés in Toronto — refined over six years of running them.

Clarify your vision — define your shop style, brand identity, target customer, and the roaster partnership that makes it all possible

Understand your finances — estimate startup costs, set your personal runway, and create a basic profit forecast before you commit to anything

Find and evaluate the right location — from foot traffic and zoning to lease negotiation and rent-free build-out periods

Handle legal and administrative setup — business registration, licenses, insurance, and incorporation considerations

Design and build out your space — layout, contractors, permits, and the workflow details that affect your daily operations

Purchase and set up your equipment — from espresso machines to POS systems, with a tracker to manage suppliers and warranties

Build your menu — cost each item, set your margins, and choose suppliers for coffee, food, and paper goods

  • Hire and train your team — job descriptions, onboarding, wages, and the mindset to hire for attitude, not just skill

  • Market before you open — social media strategy, email list building, soft launch planning, and community partnerships

  • Open with confidence — systems checks, soft opening, customer feedback, and your first 90 days

Copyright Ellie Simms's, All rights reserved.